Decaf CO2 Irish Breakfast Loose Tea Leaf

A decaffeinated tea without the chemicals is this Decaf CO2 Irish Breakfast Loose Tea Leaf. This blend boosts the day with the strong fusion of Kenya and Assam teas that put forward a full-bodied flavor with malty notes of caramel and a deep rosy infusion. Its decaffeinating process undergoes highly pressurized carbon dioxide that leaves no traces of chemical residues. The polyphenols and antioxidants stay untouched, making this tea healthy for the tea lover to consume.

Irish Breakfast CO2 Decaffeinated Tea is gluten-free. It does not contain nuts, wheat, crustacea, eggs, milk or dairy, sulfites, and is soy lecithin-free. This tea is packed at a factory that has nuts on the premises.

For preparation instructions, click this How to Make Tea link for more details.

This tea blend is available in three sizes. To order, please select from the options above.

First time trying English Tea Store's Irish Breakfast Decaf Loose Leaf Tea? Try our Sample Size of 1 oz. This flavor is also in 4 oz. and 16 oz. (1 lb.) net weight of loose tea leaf contents.

This tea's antioxidant content is MEDIUM. The longer you steep your tea, the more polyphenols will be extracted, based on the test results of 5 minutes steeping time. Polyphenol percentages may fluctuate with the lot, grade of tea, testing method, the temperature of the water, and freshness of the tea. More antioxidants are extracted from the L. Camellia Sinesis tea when it is brewed longer and get a greater antioxidant benefit when more tea is used.

Nutritional Information: Amount per Serving - Serving size 2.5 grams of loose tea makes 8 fluid ounces or 240 ml.

• Calories: 0
Percent of Daily Value
• Fat: 0 grams, 0%
• Sodium: 2 milligrams, 0%
• Carbohydrate: 1 grams, 0%
• Protein: 0.1 grams
• Without a significant source of fat, saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron